Supper Catering Menu

  • 1 Main Course $17.25/person (choice of potato, hot veg, two salads, buns, dessert)
  • 1 Main Course $18.75/person (choice of potato, hot veg, three salads, buns, dessert)
  • 2 Main Courses $20.25/person (choice of potato, hot veg, two salads, buns, dessert)
  • 2 Main Courses $21.75/person (choice of potato, hot veg, three salads, buns, dessert)

Main Course

  • Second 2 None House Chicken Cordon Bleu served with Mushroom Dill Sauce ($1.00/person extra)
  • Greek Chicken
  • Baked Ham
  • Bacon Wrapped Pork Tenderloin
  • Bacon Wrapped Chicken Breast ($1.00/person extra)
  • Meatballs & Gravy
  • Oven BBQ Chicken
  • Roast Beef/Gravy
  • Harvest Sausage
  • Stuffed Pork Tenderloin
  • Sweet & Sour Meatballs
  • Turkey with Stuffing & Gravy ($1.00/person extra)

Potatoes (Choose 1)

  • Baked Potato
  • Greek Lemon Potatoes
  • Mashed Potatoes
  • Oven Roast Baby Potatoes
  • Scalloped Potatoes
  • Stuffed Potatoes
  • Rice Pilaf

Vegetables (Choose 1)

  • Bean & Carrot Medley
  • Carrots
  • Garlic & Herb Brussel Sprouts
  • Kernel Corn
  • New England Mix
  • Peas & Carrots

Salads (Choose 2 or 3)

  • ABC Salad (Apples, Broccoli & Cranberry)
  • Broccoli-Cauliflower Salad
  • Caesar Salad
  • Cilantro Couscous Salad
  • Chickpea Pasta Salad
  • Corn Chip Salad
  • Creamy Coleslaw
  • Creamy Pea Salad
  • Greek Salad
  • Greek Pasta Salad
  • Japanese Salad
  • Layered Salad
  • Macaroni Salad
  • Marinated Bean Salad
  • Marinated Vegetable Salad
  • Pasta Salad (Oil & Vinegar Base Dressing)
  • Quinoa Salad
  • Spinach Salad (Spinach, strawberries, oranges, red onion, poppy seed dressing)
  • Taco Salad
  • Thai Noodle Salad (Spinach, noodles, green & red peppers, Thai Dressing-Spicy)
  • Tossed Salad
  • Veggies & Dip
  • Zesty Coleslaw

Perogies ($1.50 per person extra)

Cabbage Rolls ($2.00 per person extra)

 

Desserts (Choose 1)

  • Assorted Squares/Dainties
  • Cheesecake with Assorted Toppings
  • Chef's Choice
  • Fruit Tray/Fruit Kabobs Served with Fruit Dip
  • Death by Chocolate
  • Trifle

Light Supper Meals

  • Lasagna with Meatsauce, Caesar Salad, Garlic Bread $14.50/person
  • Beef on a Bun, Potato Salad, Coleslaw, Marinated Onions $14.50/person
  • Beef on a Bun, Oven Roasted Potatoes, Japanese Salad and Marinated Onions $14.50/person
  • Dessert $1.50/person extra

 Plate service available upon request (pricing to be determined).
Prices in effect September 1, 2018 and are subject to change.
Prices do not include GST, PST or Gratuity.
Mileage Rates $.50/km.
Late lunch menu available on request.
Breakfast menus available on request.

For Bookings:

Catering Booking catering service

306-481-5440 (Cell)
306-937-3123 (Catering)
second2none@sasktel.net

Box 2173
71-22nd Street
Battleford, SK
SOM OEO